Thursday, October 15th at 6:30pm
Presented by Janet Picarelli, Owner and Baker at Fresh Baked Breads by Janet
Join us for an evening of baking as we dive into the art of making classic biscotti! This demonstration will walk you through each step—from mixing the dough to achieving that perfect golden bake. Attendees will receive the full recipe to recreate these delicious treats at home. Plus, enjoy a sampling of pre-baked biscotti to share and savor during the event.
Register by clicking here or calling the library.